Now that I’ve been on the sourdough bandwagon for a while, I’ve been anxious to find creative uses for the extra sourdough starter I accumulate from feeding it daily [usually called “discard”]. There are lots of ideas out there, but they never interested me much until I stumbled upon the easiest, simplest sourdough cracker recipe EVER. And so, of course, I want to share it with you, on this most special Super Bowl Sunday, because it is a great snack for a game day, for a party day…or for any day really.
Now, I know what you may be thinking, I’ve seen millions of these sourdough cracker recipes! And I totally agree with you. They are all over the interwebs right now – but, I promise you, this is the simplest recipe. I know because after I found this recipe, I lost it and it took me forever to find it again. Every other recipe I looked at had other ingredients like butter, rye flour,sesame seeds, etc. I couldn’t find a single other recipe that just had four ingredients: flour [any kind], sourdough starter, oil, and salt.
So, if you’re going to a party [which you SHOULDN’T BE – ahem, Covid!] or if you’re throwing a party [don’t even THINK about it!], or you’re doing like us, and pretending it’s a special occasion while sitting in your own living room watching the game by yourself, these crackers make a great snack.
If you don’t currently have a sourdough starter, get yourself one! It took me a long time to find one [without ordering one online], but I realize now that I have lots of friends who have them and all I had to do was ask! Sourdough bread is so delicious and simple to make [albeit time consuming] and only requires a few simple ingredients and is quite impressive to serve at your next family get together [after COVID, of course!].
I mean, who doesn’t want to say that they baked a sourdough boule [which is just a fancy French word for “ball”]?
I’ve even started attempting fancy scoring patterns. My latest attempt:
Eh, needs some work….
Anyway, on to the crackers.
The sourdough discard cracker recipe [which seems too simple to even qualify as a “recipe”] comes from Bon Appetit [You can find the original here.]. But I will summarize and add my own tips and modifications for you.
First, combine 1 cup flour [any kind] with 1 cup sourdough starter [ripe or not], 1/4 cup olive oil, and 1/4 tsp salt [or more]. I have used all purpose flour, whole wheat flour and a mix of the two – all with the same delicious results.
Next, mix until the dough comes together and isn’t sticky to the touch. After a few seconds of mixing, the dough becomes smooth and elastic. It isn’t dry, but you can touch it with your finger and it’s comes away clean. This far, every time I’ve made these crackers I have had to add a little bit more flour [just a sprinkle] to get the right consistency.
Then, take a portion [I usually pull about a fifth] and roll it out on a silicone baking mat [or parchment paper if you don’t have a reusable baking mat – but then go buy one!]. No flour needed. The dough should not be sticky [thanks to the oil]. I don’t even flour my rolling pin. The key: roll it thin. I roll mine so thin that I can almost see through them. This is important if you want a crispy cracker [and, I mean, who really wants a chewy cracker???].
Next, cut into crackers shapes with a pizza roller, prick each cracker with a fork, and top with salt and/or seasonings. I use a flaky salt or garlic salt.
Finally, pop in a 350° oven for roughly 15 minutes. I put mine in for exactly 16 minutes, but every oven is different, so some experimentation may be necessary. You’ll know when they are done because they will all turn a uniform [and lovely] golden brown.
[Obviously, repeat the last three steps until you’ve used up all the dough.]
This recipe yields at least five dozen crackers when I make it [usually closer to 100], but I’m not much of a perfectionist, so the sizes are all different and sometimes wonky…so, I don’t promise a certain amount of crackers. BUT I do promise that they will be yummy!
Great dips include hummus, guacamole, salsa, peanut butter – or just eat plain, by the handful!
Shortly after moving to our small town in southern Illinois last November, I signed up for Misfits Market, a weekly produce delivery service. Here are my thoughts for those considering using this service.
What is Misfits Market?
Misfits Market rescues organic produce that isn’t fit for grocery stores and ships them at a discounted box rate to customers around the country.
“Every box of Misfits produce you order benefits farmers, helps prevent food waste, and ultimately helps save our environment.”
Sounded really good to me, almost too good to be true, so I was a little skeptical. I have heard negative reviews of other similar programs promising to “rescue” produce, but now that I’ve received several orders, I believe that a lot of this produce is, in fact, rescued. I’ve found banana-shaped cucumbers, oranges the size of my head, perfectly round sweet potatoes, plenty of bruised [but perfectly edible] apples, and extra large lemons like this one here:
Of course, a lot of the produce seems to be perfectly normal and fit for any grocery retailer, but then again, I’m not even close to a professional in this area.
They also ship the produce in eco-friendly packaging, which you can read more about here.
[This is one of those businesses that I would like to visit so I can really see with my own eyes what’s happening and, more importantly, how it’s happening. Because if this company is really doing what it says it is, then it’s fantastic and everyone should get onboard!]
Why Misfits Market?
Our town has two grocery stores: a Walmart Supercenter and a local grocer which is mostly salvaged and overstocked goods. Neither option is great for produce on a normal day, but I’m used to our CSA produce from our local farm, so I really wanted to find something comparable down here. Shouldn’t be hard, since this is a farming community…or so I thought. I began searching for local farmers markets or CSAs in the area, but couldn’t find anything open or running during the winter season. I did, however, discover Misfits Market.
As with everything, there are pros and cons. I prefer not to have anything shipped if I can pick it up myself and I have advocated repeatedly for eating local produce, so…I am definitely compromising a little bit. However, eating fresh, organic produce from sources I can trust is my number one priority. And I am committed to shop local for all of our other needs, like pantry items, dry goods, etc.
How does Misfits Market work?
Currently on Misfits Market, there were two sizes of weekly boxes. I chose the larger [called “Madness”] for $35 per week. The box comes with fourteen types of produce, 2-4 portions each. [The smaller box is called “Mischief” and has 12 types of produce, 1-2 portions of each for $22.] The price doesn’t include taxes and shipping and I have the option of adding additional items for extra cost from the “market,” which I have always done because I LOVE Brussels sprouts. So with my add-ons, I have spent $45-50 per week on the box.
Each week, I have a window of two days to make selections based on what is currently being rescued from farms around the country. The items are available on a first come, first served basis. I literally have an alarm set on my phone. I make my selections on Saturday and my box is delivered on the following Friday [I could choose my delivery day from a list of three or four options].
Today was my delivery day, and here is what my box contained.
Looks a lot like my CSA box, doesn’t it? [Except for those pesky stickers on all the fruit and several things still wrapped in plastic.]
What I Like
Overall, I am really happy with the service. My box always arrives on time, it is priced really well, I get to choose the items I want, the food is in season, the produce is all organic, and it comes straight to my door [which is super convenient – I’m a mom of four, don’t forget!]. I can also skip a week, pause my shipments, or opt for bi-weekly delivery any time I want. And my experience with customer service has been terrific [more on that below].
As I said before, I would prefer to find local produce, so when the summer comes I will likely pause my deliveries and return to my absolute favorite store: the farmers market! But, in this case, shipped produce is better than my alternatives.
What I Don’t Like
I’ve had a few problems with things missing from my box. But it is very easy to contact them about a missing item [quick form online] and I was issued a credit within twenty-four hours [no hassle and no fuss].
I’m not complaining or trying to discourage anyone from using this service, but be warned – the quantities can be a little strange. One week I ordered Brussels sprouts and I found six tiny sprouts at the bottom of my box. Another time I ordered spaghetti squash and received four ginormous squashes. Sometimes I get two oranges, and other times I get six. When I ordered lettuce, I got TONS of lettuce. You never know. It’s not really a problem, it’s just unexpected. [Part of the fun, I guess?]
Sometimes the produce is not in great shape. I avoid ordering leafy greens [especially delicate ones like butter lettuce] because they have often arrived soggy and brown. Of course, this is part of the issue with shipping produce, and it is to be expected. Not a big enough problem for me to stop using the service.
Overall, I am really happy with Misfits Market. I recommend it, but I also recommend hitting up local farmers markets, looking for CSAs in your area, and making the decision that is best for you. If you don’t have a local option available to you, then this is a good way to get organic produce for your family AND help cut down on food waste [which is a major problem here in America].
So, it’s a win-win! Eat produce and save the planet!
Now that I’m a vegan, I have to face my own inconsistencies about how I feed my kids.
For years I was a moderate vegan or “vegan before six,” and I never changed my kids diet. We have always eaten a lot of vegetables, fruits, nuts and legumes anyway. But my kids also got yogurt, cottage cheese, eggs, chicken nuggets, burgers, ice cream and even the occasional macaroni and cheese. It didn’t seem so bad.
Now, however, I’m fully vegan because of my own personal convictions about the healthful, ethical and environmental necessity of a fully plant-based diet – so how can I, with a clear conscience, feed my kids animal products?
[Side note to clarify my statement above: I believe it is unhealthy to eat meat in the large quantities that we do in America, and I believe that it is unethical because our demand for large quantities of cheap meat has caused significant suffering for the animals we consume, and I believe that meat and animal products are the leading cause of damage to our planet. I am not saying that any meat at any time ever is wrong or unhealthy, but rather that in this current time with our current systems in place and our current ecosystems at stake, it is best – even necessary – to be vegan. I wrote in more depth about my reasons for becoming vegan in my post Why I’m Going Vegan [and why you should too]]
I obviously want my kids to be healthy. In fact, I care even more about their health than my own [hence why I hide the junk food for after they are in bed…and maybe partly so I don’t have to share…], so if I believe that Veganism is the healthiest and most ethical way of eating, am I wrong for feeding my kids the traditional American diet of Mac and cheese, chicken nuggets, and go-gurt?
But on the other hand, is it right of me to force them into a vegan lifestyle [purely by omission of all animal products]? Will they feel like they are “missing out”? Will they resent me?
But then again, is it right to raise them to be carnivores? Will they later ask me why I forced them to eat poor butchered animals? Will they resent me?
Do you see my dilemma?!?
Reflecting on this made me think about my own upbringing. I was raised in an omnivorous [mostly carnivorous] family and no one bothered to ask me whether I wanted to eat animals or drink their fluid secretions or not. I was given cows milk from the moment I stopped nursing until…well, milk was a big staple in my childhood home. We consumed at least a gallon per week. Meat was the main component of every meal and ice cream was the dessert of choice after every meal.
So basically, we ate like typical Americans.
And I’m not mad at my parents in the least for feeding me animals. They fed me and I am immensely grateful. But now that I have a choice, I choose not to eat animals, which is different than my family, my partner’s family, and, quite frankly, every other human being I know on the planet […except one coworker once].
Maybe that’s what’s so tough about choosing veganism for my family – it is different, and different is a little scary. Honestly, I don’t mind making choices for myself that go against the grain [I rather enjoy it, in fact], but it’s harder to make those choices for my kids, knowing that my choices will greatly influence their worldviews and their lifelong habits. Even if I believe it’s the best thing to do, I know that it won’t always be received well. [So help me, if I had a dollar for every time someone asked me how I get enough protein…] I know that my kids will eventually realize that they are different and I don’t want to force them to be outsiders.
As parents, we make a lot of choices for our kids. I, personally, make a lot of controversial and unpopular choices for my kids [at least in my circles]. So maybe choosing to feed them only plant-based foods will not be any different than my decision to, say, not take them to church or not hit [aka “spank”] them or not circumcise my son or any of the other ways that we choose to do things differently than other families.
What is most important to me is that the choices I make for my kids are intentional, not merely the result of “going with the flow,” not just doing it because everyone else does or because that’s how it’s always been done, and not eating without considering why and where and how and how much and to what end.
I’ve come to discover that eating, like everything else in life, is a moral choice. And what I feed my kids is an even greater moral responsibility.
So, I am going to switch my family to a vegan diet when we are at home. I am not going to be the meat nazi at restaurants or the rude guests at dinner parties, I promise.
I am going to model healthy eating habits, including not binging on junk food, not snacking late at night, not starving myself, and not eating animal products. I am not going to force my kids to become vegans nor discourage them from eating a wide variety of foods.
I am going to make vegan food delicious and exciting by trying all the recipes and being creative. I am not going to be heartbroken if my kids don’t love being vegan and choose a carnivorous lifestyle for themselves.
I am going to be flexible and course-correct if this plan doesn’t serve my family best and I am not going to be upset about it.
Anyone else rethinking how they feed their kids????
Well, due to a sudden change in Brett’s training schedule, we moved early!
Brett flew home from training in Florida on a Thursday and by Friday night we had packed everything we needed [or at least everything we needed that would fit into our two vehicles] and moved our family of six [plus Daisy the dog and Patty the python] to our new house six hours south. AND that same evening, we put our house back on the market and left it ready for showings to start Saturday morning.
What We Bought
Moving without all our belongings has been …challenging, but we haven’t bought anything to replace what we left behind other than a diaper sprayer [$30.00]. We have, though, borrowed quite a bit for the kitchen from my in-laws. I am so grateful that they are close by and so generous to us!
We did, however, have to set ourselves up with a new composter and I bought a countertop container as well [$110.00] – I’ll be introducing everyone to these zero waste beauties at a later date.
The rest of our expenditures for the month were mostly eco-friendly necessities like bamboo scrub brushes [$51.81], bar shampoo [$15.99], a cloth shower curtain liner [$10.99], a used stainless steel tea kettle [$50.00], and reusable cloth gift bags and utensil wraps a friend made.
Then there were the not-necessarily-eco-friendly necessities: ink cartridges for the printer [$16.70] and furnace filters [$33.00].
And, finally, the stuff we feel is necessary because we live in a wealthy, privileged society: headbands for Brett [$12.90], headphones for Brett [$42.99], and water bottle with alkaline filters – a surprise from Brett [$50.00].
[I blame a lot of our spending on Brett, which is not without warrant and he’s a perfect scapegoat because he doesn’t read my blog; however, I fully admit that my $50.00 tea kettle was a total splurge on my part, used one not.]
Now that we will have reliable income for the first full month since March, we are getting back to the budget [I know I’ve been saying that for months, but for real this time!]. Of course, December is the hardest time to stick to a budget. Does anyone stick to their budget in December???
As with every year, I am trying to focus my family on all the joys that money can’t buy, so we are once again doing our “25 Days of Christmas Activities” which have already begun with making our countdown-to-Christmas paper chains and coloring Christmas pictures to send in our Christmas cards.
Beyond that, we are just slowly adapting to small town life and this new house, which is not at all what we would have chosen, but is what the universe has provided and we are grateful.
As promised in my last post [Simplifying Veganism], I’m back to talk about how I eat at restaurants as a vegan. There are already plenty of good resources out there that provide vegan restaurant lists and menu modifications for popular restaurants [like this list of Vegan Restaurant Options by PETA] so I won’t rehash specifics. [BUT, did you know that Olive Garden breadsticks are VEGAN?!? That’s not real butter, folks!!!! See? Being vegan ain’t that bad!]
Instead of specific lists or menu options, I just want to share how I go about figuring out what to eat at restaurants – something that might be considered a stressful experience for many people.
In order to eat vegan at restaurants, I follow a three-step plan, which goes as follows:
1. Plan ahead. This is rule number one for eating healthy in general, so I’ve been practicing this for years. Before I go to a restaurant, I look up the menu and make a choice before getting seated and seeing all the pictures of spinach and artichoke dips and bacon avocado burgers. If there aren’t any vegan menu items, I begin to look for ways I can alter meals to make them vegan. For instance, pizza usually becomes vegan by opting for no cheese, which may not sound like pizza, but is a super satisfying way to partake in family pizza night – and get your fill of vegetables. [My kids like my vegan pizza as well!]
[Side note: we LOVE making homemade pizzas and a while back we started making a salad pizza, which is basically just salad on top of baked pizza crust and it is DELICIOUS! Though I suspect it should technically be classified as a flatbread, it is a great way to feel like you are eating pizza, even when you’re not.]
2. Try to find a vegan-friendly restaurant. These little up-and-coming gems need our support, so if it’s in your power to choose the restaurant, go for the cute vegan shop on the corner. If you, like me, have nothing but Pizza Hut, Dairy Queen, and McDonalds at your disposal, then just move on to step number three.
3. Get Creative. One night my husband and I had a rare opportunity to go out without the kids [!!!!] and we wound up at Applebee’s. Turns out the only things that are vegan at Applebee’s are the French fries and the wedge salad [without the dressing, of course, which pretty much just makes it a wedge of lettuce]. So, I ate French fries.
Let’s clarify a common misconception while we’re on the topic. Being vegan does not equal healthy. Yes, it does avoid a lot of unhealthy foods, but there are still plenty of unhealthy foods available for vegans. For instance, sugar is vegan, margarine is vegan, skittles and starburst are vegan, French fries are vegan, Haagen Daz dairy-free ice cream is vegan and absolutely AMAZING, but also most definitely not healthy in the least. And did I mention, Olive Garden breadsticks are vegan?!? So clearly, vegan and healthful are not synonymous.
Now, back to the Applebee’s French fries…
That night, I learned a valuable lesson about the importance of steps one and two. However, I also learned that you can always find something vegan or ask for something to be made vegan.
Here are some of the ways I find vegan options at restaurants [organized by cuisine type]:
Soup and sandwich shops like Subway and Panera and Jimmy Johns are great for vegans. Pretty much every sandwich shop nowadays has a vegetarian option and usually all you have to do is ask for no cheese and you’ve got a vegan sandwich. Vegetable or bean soups are also usually vegan.
Mexican restaurants are really good choices because Mexican foods are easily made vegan by swapping beans for the meat and holding the cheese. I LOVE Mexican food and I am SO GLAD that I can go to pretty much any Mexican restaurant and order a vegan taco loaded with beans and vegetables and spicy salsa and guacamole mmmmm yum! And the chips are usually vegan too. [Always check, of course.]
Sushi and poke bowl restaurants like Poke Bros and Wok ‘n Fire have vegan California rolls or create your own options that can be easily made vegan.
Pretty much any pizza place as I’ve already mentioned can easily make a vegan pizza by holding the cheese. Most pizza places have vegan crusts and marinara.
Breakfast and brunch restaurants usually have oatmeal as a menu option and bagels are also usually vegan [pass on the cream cheese obviously].
[Another side note: pancakes and muffins and quick breads can very easily be made vegan and while my kids and partner are not vegan, it doesn’t hurt them to eat that way so I have switched all my baking over to vegan recipes – and, you may be surprised to hear that Brett has given glowing reviews of my vegan banana muffins calling them the best I’ve ever made! I’ve also switched my kids to almond or oat milk for cereal in the mornings – which they only get on weekends – because they can’t even tell a difference!]
American restaurants often have a veggie burger available, but if not, salads sans cheese and meat and with a vegan dressing is a good option. Also, there are typically vegetable sides that are vegan – plate of steamed broccoli, anyone?
Pasta and Italian restaurants are easy to eat at because noodles and marinara are typically vegan. Pass on the cheese and the meatballs, but enjoy a filling plate of spaghetti. Of course, I wouldn’t constitute that as a very healthy meal, but it is vegan. I love that Noodles and Company has started offering zoodles [spiralized zucchini noodles] in place of traditional spaghetti for the more health-conscious people like myself. I would much prefer a bowl of zucchini over a bowl of refined carbohydrates.
So, that’s my simple plan for eating vegan out [or, thanks to covid, ordering in].
Stay tuned for a post about what I eat at this years Thanksgiving gathering with my carnivorous in-laws.
When I first tried a vegan diet, about two years ago, I began by searching for vegan recipes on Pinterest. The results were disappointing – tofu nuggets, cauliflower Alfredo, eggplant lasagna, and vegan “crab” cakes. Turns out that a lot of the vegan food out there is just a creative twist on a classic. But I wanted to be vegan without having to go to the grocery store and fill my entire fridge with vegan versions of all the foods I used to eat. I didn’t want to eat processed foods that came packaged in a box or freezer bag.
I wanted to eat food that was simple and natural, not complex and unusual.
[Next week, I’ll be sharing how I’ve been managing to eat vegan while dining out – which originally seemed like such a daunting task I didn’t even want to go out to eat, but now I’ve come to enjoy the challenge – and the food.]
I’m still eating oatmeal every morning. I just love oatmeal! Ever since I took control of my health [twelve years ago now – sheesh!], I’ve been eating a quarter cup of oatmeal with fresh fruit and a teaspoon of brown sugar and cinnamon for nearly every breakfast. There are exceptions of course, but I have consumed A LOT of oatmeal. So this part of my diet has not changed.
Oatmeal is a great breakfast because in the morning your body needs a healthy carbohydrate for energy that also contains protein and is filling. Oatmeal checks all the boxes. The only risk with oatmeal is overdoing it with sugar or sweeteners, so adding fresh fruits [which are obviously also full of health benefits] sweetens oatmeal naturally.
I do keep on hand homemade oat milk or almond milk for my kids to have cereal [only on the weekends because, ya’ll, cereal is NOT real food] or to make vegan banana muffins or vegan pancakes – none of which are particularly healthy due to the high sugar content, but at least there are some other options for special occasions.
You could get all funky and make vegan sweet potatoes and black bean breakfast burritos…but who has that kind of energy in the morning???
I’m still eating a salad every day for lunch. The only exception is when I eat leftovers.
This is pretty self-explanatory, but I’ll tell you why I [nearly] always eat a salad for lunch: because eating raw vegetables is super important and the easiest way to eat raw vegetables is in a salad.
I always start with a green [romaine, spinach, kale, and butter lettuce are my favorites] and then pile on all the vegetables I have in my fridge [carrots, peppers, onions, cucumbers, tomatoes, capers, olives, etc].
Salads are a great way to load up on a variety of fresh vegetables; however, they are often soaked in sugary dressings which turn what would be a healthy meal into a calorie bomb. [Side note: in restaurants, I always order a vegan dressing on the side and skip the meat, croutons, tortilla strips, cheese, etc.] At home, I always make my own salad dressing which, at its simplest, can be a squeeze of fresh lemon juice or, if I’m feeling fancy, a homemade vinaigrette. But I usually just drizzle some olive oil and vinegar and call it a day.
Here’s where things get a little…shall we say, weird.
This is a vegan skillet that Brett made using rice, apples, onions, Swiss chard, and some seasonings. He stuffed it into roasted delicata squashes. If this sounds strange to you, it did to me too, but it was delicious. That night, the whole family was vegan and I think we should get bonus points because not a single food was processed.
The next night my family had pasta with a store bought sauce that was not vegan, so I set aside some noodles to have with vegan butter. Store-bought noodles are typically vegan, but highly processed and containing very little nutrition, so I typically avoid them altogether – except in rare instances like this. I also had leftover sautéed vegetables [zucchini, peppers, onions, corn].
A very common meal in our home [about once a week] is grilled chicken with rice and vegetables. I make this meal vegan by not eating the chicken. Again, no processed food, just simple, from-the-earth ingredients, cooked and slightly seasoned.
Vegetable soup is of course a staple, both for the healthful and heartiness of it, and for the waste-saving benefits since we just throw any leftover vegetables into a pot with water. I like to top mine with some hot sauce [ok, a lot of hot sauce]. In this meal, the only thing processed is the hot sauce [which, by the way, I am dying to make myself].
We usually have sourdough bread as a side with all of our soups. [Thank goodness most bread is vegan!!!]
This homemade squash soup, made by Brett, is my FAVORITE! Some recipes call for a cream, but not Brett’s soup. This soup is made with onions, carrots, apples and squash [butternut, acorn, or delicata all work]. Mmm mmm good! Sometimes if we are really lucky, Brett will make homemade croutons out of the ends of my homemade bread. TO DIE FOR!
[It’s a good thing it’s fall so my obsession with soup is not as strange as when I’m writing about it in July.]
Four bean vegetable soup. [I warned you that I’m obsessed with soups.] Beans are a big staple of a vegan diet. They are great in soups, in tacos, in burger patties, in brownies, in dips, in chili, in a bowl with salt and a dash of hot sauce [ok, a lot of hot sauce!].
This terrible photo is of a burrito bowl…of sorts. Rice, beans, peppers, onions, tomatoes, lettuce and – you guessed it! – hot sauce.
Honestly, if you’re going vegan I sincerely hope you like hot sauce because it is the best replacement for cheese. Of course, Brett would argue that it is a great addition to cheese, but if I can’t have cheese, I’ll just take the hot stuff.
[Fun fact: there are some health benefits to hot sauce. Hot sauce is supposedly an appetite suppressant and when eating spicy foods people tend to drink more water and therefore eat less! Hot sauce is also zero calories so a better alternative than mayo or ketchup – if you like things spicy!]
Last night I had roasted potatoes, sautéed green beans [my favorite] and leftover rice and beans.
You are probably beginning to notice a trend – lots of vegetables. In my opinion, the best way to be vegan is not with fancy “vegan” cheese or “vegan” burgers, but with all the foods that are naturally vegan: vegetables, fruits, legumes, grains, and nuts.
And tonight I ate zoodles with vegan marinara and veggie balls. Despite what I just said above, sometimes it’s nice to try a vegan alternative like beyond meat and tofurkey…why not? But, in general, I stick with foods in their natural form.
Well, I’m sure my meals [and my terrible photography] haven’t convinced anyone to become vegan. But, I bet Darin Olien will if you read his book, Superlife, which I just finished. This book is FANTASTIC and I highly recommend it for anyone truly interested in improving their health.
According to Darin, the key to healthy nutrition is eating a wide variety of whole foods from plant sources, and eating a large portion of it raw. I couldn’t agree more. My 10+ years of searching for the healthiest lifestyle habits have led me here: to veganism. And it’s not as hard as it may seem.
Next week, I’ll be posting some strategies for vegan eating at restaurants. Truthfully, there has never been a better time to be a vegan!
In the beginning of 2020 we were getting ready to move to downtown Chicago because of Brett’s new job with the Chicago Cubs. Then came the pandemic, shut downs, layoffs, unemployment, murders, protests, presidential campaigns, homeschooling, virtual marathons, two new jobs for me and a really great job offer for Brett and, between the two of us, lots and LOTS of job interviews…
And here we are.
We have finally made it into the final stretch of 2020 and we are once again planning to move for Brett’s [new] new job. This time, however, we aren’t moving to the city. Quite the opposite. We are moving to southern Illinois, to a small farming town with a population of 5,500.
This is going to take some getting used to…
I’ve always lived in suburbs, but my heart has always been in the city. I like the idea of living in the country, but there are some big downsides to living in a small town. For instance, I’m going to have to figure out how to recycle in a town that doesn’t have recycling pickup.
Also, I’m going to have to drive forty-five minutes to the closest bulk store.
AND everyone in the town voted for Trump!!!!
[Well, I do actually know of one democrat in the town, but as she said, “We are few and far between.”]
But there are up-sides to the small town too. My in-laws will be a mile away. [That may not sound great to some people, but I love my in-laws!] The living is cheap. The pace is slow. The people are friendly. The vegetables are fresh and the corn is a-plenty! Also, they act like covid doesn’t exist down there – probably because it pretty much doesn’t.
So before I get into our shopping last month, I wanted to give you a heads up that this blog is heading south and I’m going to be basically starting from scratch on the whole zero waste thing.
Now, let’s get to the point.
What we bought
Well, this past month was our absolute worst when it comes to spending, but our issue wasn’t buying stuff – it was buying food.
So, I’ve got to focus on getting that under control going forward.
We spent $51.38 on car parts so we could change a headlight bulb and solve an emissions problem.
I bought new castile soap for making dish soap which cost $13.80 for six bars. We also spent $139.32 for the materials to replace our second bathroom floor before we sell the house [which, unfortunately, had to be done]. Brett did all the work himself, so this was a savings for sure.
I also spent $65.50 on school supplies like a rock collection and geodes for our unit on the rock cycle [definitely wasn’t necessary, so I chalk that up to a moment of weakness].
Brett bought me some clothes for $115 as a “surprise” [which is what he calls spending money on me without telling me because he knows I won’t approve but will be guilted into accepting]. It is actually very comfy, ethical and sustainable underwear, bras and yoga pants, so I guess overall he did good. I bought a meLuna menstrual cup for $30.40 because the one I have just ain’t working for me anymore. [I plan to review this zero waste menstrual solution eventually.]
Brett paid $31.00 for a new “real ID” which will be mandatory for flying next year. I picked up heavy duty packing tape for $8.99 – for the obvious reason. And we spent $33.00 on firewood on our camping trip.
Our final big expense [which was actually a service rather than a product and therefore doesn’t typically count] was $500 for family photos.
Since we are moving, I had to have the photos in the woods behind our house which we absolutely ADORE and I will miss so, so much.
So that was our spending for October.
I mean, it could have been worse…
Instead of buying used Halloween costumes as I typically do [because Halloween is my FAVORITE HOLIDAY EVER!], we just let the kids pick from the dress up box.
We also gave away A TON of stuff. The moment we made the decision to move, I went through closets and clothes piles and random clutter and CLEANED HOUSE, literally and figuratively. It was the kind of fun that only I enjoy.
Anyway, I’m looking forward to new adventures ahead for our family! I’ll keep you posted!
Of all the zero waste swaps we’ve made over the past few years, the switch to cloth napkins has been my absolute favorite. They are so much more beautiful than the quilted, flower-printed, paper kind. Just by setting the table with cloth napkins, our family dinners are instantly elevated to restaurant class – even if nothing else about the meal is fancy. And they are so practical because I have little kids and the number of flimsy paper napkins that we would need at each meal is enormous.
How to use them…
Originally, I was afraid to make the switch because I worried that guests would be afraid to use them and that my children would destroy them and that the added laundry would be a hassle. Turns out, however, that the napkins are the least hassle of all the swaps. I have even used them for big dinner parties [well, “big” being 15-20 people which is all my house can hold]. When we are done, they just go straight into the washer to be cleaned with the next load.
They definitely get messy, but they come clean in the wash and in our experience, each person only needs one no matter how messy the meal is.
Where to get them…
I bought mine from World Market years ago when we were first making the switch, but now I wish I had just made some myself. You can also buy them at home goods stores such as Kohl’s and Bed Bath and Beyond, and don’t forget Amazon! But, as you know, I’m not a big proponent of buying things, so don’t buy them if you can make them! Or check out Etsy. Or pay a friend who sews to make some for you.
I love having a variety of patterns and the ones that I bought are really beautiful. I have also been gifted a few packages of cloth napkins. [One of the great things about identifying as a low waster is that you will often receive AWESOME, practical and beautiful gifts! I have received so many wonderful zero waste tools as gifts and I am so grateful for my understanding and thoughtful family and friends!]
Why to have them…
The better question is why would I want to continually buy paper napkins bound for the trash when I can use beautiful, reusable cloth napkins instead? It has been four years since I have bought any paper napkins, and I have no intention to ever going back.
Of course, there is an environmental cost to both paper napkins and cloth napkins. Reusable cloth napkins require water and energy to produce and to wash; and though paper napkins require much less water and energy to produce, they are only used once before being thrown into the trash where they will continue to have a negative affect on the environment in a landfill.
Over the lifetime of a cloth napkin [which should be as long as a persons lifetime – if not longer], reusable napkins are much more environmentally friendly.
First of all, how exciting is it that we are in the final quarter of 2020!!! I cannot wait to bid this entire year “Buh-bye!”
Anyway, here are the reviews of the books that I read in July, August, and September – and, folks, these are some GREAT books! Just wait til you get to the middle where I read four back-to-back books by AMAZING women. I can’t possibly give them enough stars to show how much I valued the wisdom and insight they have shared through these books.
[As always, my star reviews are just for fun and only represent my personal opinion of how enjoyable, informative, and/or transformative the book is – there is no specific judging criteria. And as you will see, most books get a lot of stars because I love books and rarely finish a book I don’t enjoy.]
I Know Why the Caged Bird Singsby Maya Angelou
I LOVE Maya Angelou. Though my list of inspiring female heroes gets longer every year, she was one of the first on the list. Years ago I read her book, Mom & Me & Mom, and I have enjoyed learning about her life and activism and reading her poetry ever since – but what I think is so extraordinary about Maya Angelou is her ability to overcome all of the obstacles of racism and sexism to become the wise and inspiring woman that she was.
“People whose history and future were threatened each day by extinction considered that it was only by divine intervention that they were able to live at all. I find it interesting that the meanest life, the poorest existence, is attributed to God’s will, but as human beings become more affluent, as their living standard and style begin to ascend the material scale, God descends the scale of responsibility at a commensurate speed.”
Maya Angelou, I Know Why the Caged Bird Sings
I Know Why the Caged Bird Sings is the story of her childhood and a powerful reminder of how recently racism was legal in this country. Of course, racism is still prevalent in America today – albeit more surreptitious – and we still have a lot of work to do.
The caged bird sings with a fearful trill,
of things unknown, but longed for still,
and his tune is heard on the distant hill,
for the caged bird sings of freedom.
Maya Angelou, I Know Why the Caged Bird Sings
Naturally Tan by Tan France
As I said in my last review, I ADORE the show Queer Eye and every single one of the “Fab Five” so when I heard that Tan France, the fashion guru from the show, had a memoir out, I of course added it to my list. Took FOREVER to get my hands on it at the library, though, because every other sane human being is also a huge fan of Tan.
Anyway, I finally was able to borrow the audiobook [which I preferred anyway because who doesn’t want to listen to Tan France’s beautiful British accent for seven hours?!?] and it surprised me in a few ways.
First of all, France writes a lot about racism. I had picked up the book because I love him. I honestly hadn’t given any thought to his race. I also naturally assumed that the themes in his book would revolve around the struggle of being gay and coming out, but instead, he writes very openly [and painfully] about experiencing racism while growing up in England and wishing that his skin was lighter and seeing very little representation of people from Southeast Asia in the media.
Like this very insightful bit about racial profiling around the events of 9/11, quoted below.
“Every year, on the anniversary of 9/11, and in various places around the United States, I see the words ‘Never Forget.’ I understand that sentiment. I completely agree with honoring those who lost their lives. We must never forget them, and we must always be vigilant. But there is another side to this, too. It means we never forget to see my people as a potential threat. We haven’t stopped racially profiling… these feelings of loss and fear and anger and tragedy affect all of us, regardless of the colour of our skin.”
Tan France, Naturally Tan
I had never once considered what our “remembrance” might mean to all of the brown people who were suddenly treated as if they were potential threats, rather than as fellow citizens who also suffered in the tragedy.
And you’ve got to appreciate Tan’s humorous way of enlightening us about the struggles of being a minority…
“There are two things a brown person cannot do, and those are to scream or run through an airport with a backpack on. We struggle to catch flights, too. But we’re not allowed to run, because that would alarm all the white people.”
Tan France, Naturally Tan
I am so glad I read [or listened to] this book for the simple reason that it has made me a more racially aware member of the human species – and for that I am very grateful.
The second surprise was how judgmental his fashion advice sounded. France is the fashion police [er…I mean “expert”] of Queer Eye, so obviously his book is going to contain fashion advice, but I didn’t agree with a lot of it and most of it was delivered rather harshly. On the show, I have never heard Tan say anything like “you should never wear that” or telling someone that he hates their style choices — but he does in his book. I’m just not a fashion type of gal, so the short bits of fashion advice sprinkled throughout the book didn’t appeal to me at all. [Hence the three stars.]
But none of that changed my opinion of Tan France or my undying love of him and the other men on Queer Eye. Overall, I thought his book was informative about cultural issues [you’ve got to read his educated opinion on America’s healthcare scam…er…I mean “system”] like racism and relationships and homosexuality and growing up different than everyone else around you.
I mean, really, we are all different from one another. Some of us are just more easily able to blend into the crowd.
Searching for Sunday by Rachel Held Evans
Well, it looks like I will read every book by Rachel Held Evans this year. [I read another one of hers this quarter which only leaves me one more to go.] I find her books to be so helpful because they speak to my soul in a way that no other person or book ever has. It is like she really understood all of my struggles with the church and god and religion.
My favorite quote from this book represents the basic gist of the entire thing [and all of her other books as well].
“Millennials aren’t looking for a hipper Christianity. We’re looking for a truer Christianity, a more authentic Christianity.”
Rachel Held Evans, Searching for Sunday
My issue with Christianity is not that it is too strict or that it interferes with my “carnal desire” to live selfishly and only care about myself. I didn’t leave the church because I wanted to become a lazy, lascivious fornicator, or because I just want to sleep in on Sunday mornings. Quite the contrary. I can’t stomach religion in America because it is a sad farce that doesn’t come close to actually representing the book that it claims to believe. In the past five years that I have distanced myself from the church, I have realized that it is much easier to believe in god [and live a moral life] apart from the watered-down, fluffy, feel-good, money-obsessed, pandering church of America.
“We millennials have been advertised to our entire lives, so we can smell b.s. from a mile away. The church is the last place we want to be sold another product, the last place we want to be entertained.”
Rachel Held Evans, Searching for Sunday
Anyway, read this book if you are struggling with the church’s complacency, judgement, perfectionism, entertainment, promise of prosperity, or any other lie that is commonly promoted within those hallowed halls.
Breathe: A Letter to My Sons by Imani Perry
As a mother myself, I felt a lot of things while reading this books. As a woman who is considered white, a lot of the content was hard to relate to for obvious reasons, but all the more important because of it. My intention in reading is to gain perspective, and this book definitely provided perspective. Just as Between the World and Me, which I read earlier this year, helped me to see the struggles of being black in America, Breathe, helped me to see the struggles of being a black mother in America. And it is heartbreaking. I hope I always acknowledge and appreciate my privilege – and use it, not for my own advantage, not to live a life of wealth and ease, not to protect my own children, but to right the injustices that remain between races in our world.
“Something distinct has happened in your time. It is he product of camera phones, the diminishing whiteness of America, the backlash against a Black presidency, the persistence of American racism, the money making weapons industry, the value added for murder in police dossiers, law and order policing. The epistrophe of our era: hands up, don’t shoot, can’t breathe, can’t run, can’t play, can’t drive, can’t sleep, can’t lose your mind unless you are ready to lose your life, dead dead dead. We wail and cry, how many pietás? We protest their deaths; we protest for our lives.”
Imani Perry, Breathe: A Letter to My Sons
I also really appreciated her spiritual perspective, which is very similar to mine.
“That is another answer to the question why I don’t go to church even though I do love church. Because I respond to everything that feels like God. Living is church.”
Imani Perry, Breathe: A Letter to My Sons
Preach it, sister.
Becoming by Michelle Obama
One of my favorite things about growing up has been changing my views on…well, everything. I’ve been able to form my own opinions, free from the influence of institutions and churches and communities and family. It has been a freeing journey. Many [but not all] of my previous strongly-held beliefs have taken 180° turns. By intentionally exposing myself to opinions that differ from my own [something that was expressly prohibited when I was growing up] has allowed me to gain perspective and perspective changes everything. I’ve learned that people are all pretty much the same and they mostly disagree with one another because of ignorance [and this applies to both sides – which I can attest to, having now been on both sides of many issues].
One of the major perspective changes in my life has been regarding politics. Having been raised in a home where Democrats were always spoken of negatively and I never heard a single positive thing about Obama or the Obama administration, it was so refreshing to open my eyes and form my own opinions of Barack and Michelle Obama. And of course, it was only after their time in the White House was over that I truly appreciated how pivotal their leadership was in our country.
“For me, becoming isn’t about arriving somewhere or achieving a certain aim. I see it instead as forward motion, a means of evolving, a way to reach continuously toward a better self. The journey doesn’t end.”
Michelle Obama, Becoming
In many ways, I have been becoming too.
Anyway, I loved Michelle’s book – because I am now free to love whatever and whomever I choose. It was inspiring and profound and full of all the meaning and hope that I needed to cope with our current sad political condition [and I’m not only referring to the presidency, but also the polarizing and infighting of the American people].
“Dignity had always gotten us through. It was a choice, and not always the easy one, but the people I respected most in life made it again and again, every single day. There was a motto Barack and I tried to live by, and I offered it that night from the stage: When they go low, we go high.”
Michelle Obama, Becoming
If for no other reason, the motto above should be proof that the quality of our county’s leader cannot be solely measured by their campaign promises or their political party designation – but some part of our choice should depend on the character of the individual we are endorsing.
I, for one, would rather pay higher taxes and hell, I’d even vote for a socialist if they were a person of character who cared more about the lowliest citizens of this country than their own power and prosperity.
But then, I am not a lover of money. And I believe that capitalism is one of [if not the] greatest evil in this world.
“Do we settle for the world as it is, or do we work for the world as it should be?”
Michelle Obama, Becoming
The Moment of Liftby Melinda Gates
Part memoir, part call to action, The Moment of Lift, is so important for today’s humanitarian and charitable work. I have so much respect for Melinda and Bill Gates for their generosity [which I first heard about in the book The Life You Can Save by Peter Singer] and commitment to lifting people out of poverty. Melinda’s book is especially powerful because it shows how empowering women is the key to economic advancement. [Score one for the feminists!]
Speaking of feminism, I have read many different definitions of the term. This is Melinda’s:
“Being a feminist means believing that every woman should be able to use her voice and pursue her potential, and that women and men should all work together to take down the barriers and end the biases that still hold women back.”
Melinda Gates, The Moment of Lift
This might be my favorite definition yet – though I still like mine better [someday I’ll post a long rambling rant about feminism]. This actually informs my idea of what feminism is and how I can support the important work of feminism around the world.
“As women gain rights, families flourish, and so do societies. That connection is built on a simple truth: Whenever you include a group that’s been excluded, you benefit everyone. And when you’re working globally to include women and girls, who are half of every population, you’re working to benefit all members of every community. Gender equity lifts everyone. Women’s rights and society’s health and wealth rise together.”
Melinda Gates, The Moment of Lift
It has been proven over and over again – empower women, and you’ll empower their entire community. This book shows us how and gives us the example of an inspiring woman who is literally changing the world for the better.
The Conscious Closet by Elizabeth L. Cline
It’s been a minute since I read a book about the fashion industry. I believe the last one was last year when I read Elizabeth L. Cline’s other book, Overdressed. While Overdressed went into detail about all the problems in the fashion industry today – injustice, exploitation, pollution, greed, corruption, thievery, to name a few – The Conscious Closet serves as a guidebook for cleaning up your closet so you can clean up you conscience.
I’ve said before [in my many “Clothing Ban” posts from a few years ago] that I began this journey to ethical shopping – and particularly ethical clothing – because I was interested in minimalism. At the time I was more concerned about how much clothing I had, not how my clothing was made. Well, it turned out to be a rabbit hole that has launched me into the lifelong personal activist category. And I continue to learn new things, pick up new practices, and become more and more passionate about creating an ethical and sustainable fashion industry.
This book has challenged me to [further] reduce my clothes washing routine, wash by hand when possible, hang dry more, don’t give up on stains, mend my own ripped seams and do everything else in my power to extend the life of my clothing [which it turns out, is a lot].
Elizabeth L. Cline also shares the hard truths that we all need to face about our clothing – our clothes are one of the greatest sources of injustice and pollution in the world today. Even a “Made in America” tag does not guarantee a living wage, as the clothing companies scramble to increase profits and, at the same time, to feed the American consumer’s constant demand for lower prices.
If you haven’t already, please, I beg of you, get off this insane merry-go-round of clothing consumption. CLOTHES ARE NOT MEANT TO BE CONSUMED. Do not throw them in the trash. Do not buy more clothing when you have things to wear in your closet. And when you do buy something, do your conscience a favor and make absolutely certain that our fellow humans and our Mother Earth were not harmed in the process. [Good luck.]
The content of this book is timely and necessary; however, I found it very dry — maybe because I listened to the audiobook and the term “digital” is not exciting enough to keep me awake at 2am on my way into work.
Ironically, I finished this book a few weeks before the Netflix documentary, The Social Dilemma, came out and they basically contain the same information. If you want to hear the scary truth about your social media accounts [and why it is so frickin hard to put your phone away], I recommend just watching the documentary. But if you want more depth and perspective, by all means, pick up Cal Newport’s book.
Since I personally gave up social media four years ago, I don’t feel like I am very susceptible to many of the issues discussed in this book, and reading it only made me all the more grateful that I’ve already kicked the social media habit so I can enjoy a full and meaningful life without it.
One of the most eye-opening things I learned was that the big social media tech giants make money by selling out attention to advertisers. We are the product. So, it serves these companies to keep us on our phones for as long as possible. They want us to keep scrolling, keep liking, keep reading, keep watching for as long as possible. All of the advances to the apps and phones were built around the goal – not to make our lives easier, or to benefit us in any way – but to keep our attention longer so that they can make more money.
Now that explains a lot…
If any of us gave them the benefit of the doubt, we were fools. We all know that money runs this world and the root of all evil is always a love of money. [The Bible got this one right, though most Christians want to explain away this verse while taking everything else in the good book literally. Also, I will add that this same concept is readily found in most religions around the world because – let’s be honest, everyone knows thy greed is a terrible thing.]
“The tycoons of social media have to stop pretending that they’re friendly nerd gods building a better world and admit they’re just tobacco farmers in T-shirts selling an addictive product to children. Because, let’s face it, checking your “likes” is the new smoking.”
Cal Newport, Digital Minimalism
A Year of Biblical Womanhood by Rachel Held Evans
In general, I hate books like this – books that have some sort of “challenge” for the author to complete and document along the way. I don’t like them mostly because I like to see real change, not temporary change for a book contract. Ya know what I mean? BUT, I do love Rachel Held Evans, so I read this book.
It was pretty ridiculous – which is exactly what the Bible’s teachings about womanhood are, so I guess I shouldn’t have been surprised. Of course, I still love Evans and I think she did the best that could be expected with this…er…project. But no one in their right mind [not even all the pious bible thumpers out there] would ever even consider following all the rules for women found in the Bible, which beautifully illustrates the modern church’s pick-and-choose theology. Geez, it would be so nice to believe in a book inspired by god where I get to keep all the “god is love” stuff and toss out all the “women must be silent” stuff.
“I’ve watched congregations devote years and years to heated arguments about whether a female missionary should be allowed to share about her ministry on a Sunday morning, whether students older than ten should have female Sunday school teachers, whether girls should be encouraged to attend seminary, whether women should be permitted to collect the offering or write the church newsletter or make an announcement . . . all while thirty thousand children die every day from preventable disease. If that’s not an adventure in missing the point, I don’t know what is.”
Rachel Held Evans, A Year of Biblical Womanhood Womanhood
Though it wasn’t her intent, this book just made me more irritated with the modesty, purity, WWJD Christian culture I was raised in. I mean, I just want some consistency. Is that so hard? If you believe the book should be interpreted literally, then you have to interpret it all literally – not just the parts that are culturally acceptable. Biblical Womanhood proves that no one takes the Bible literally anymore, at least not in its entirety.
“If you are looking for verses with which to support slavery, you will find them. If you are looking for verses with which to abolish slavery, you will find them. If you are looking for verses with which to oppress women, you will find them. If you are looking for for verses with which to liberate or honor women, you will find them. If you are looking for reasons to wage war, you will find them. If you are looking for reasons to promote peace, you will find them. If you are looking for an out-dated, irrelevant ancient text, you will find it. If you are looking for truth, believe me, you will find it. This is why there are times when the most instructive question to bring to the text is not “what does it say?”, but “what am I looking for?” I suspect Jesus knew this when he said, “ask and it will be given to you, seek and you will find, knock and the door will be opened.” If you want to do violence in this world, you will always find the weapons. If you want to heal, you will always find the balm.”
Rachel Held Evans, A Year of Biblical Womanhood
Rachel Held Evans is so wise – maybe the wisest human I have ever known [not that I really knew her]. If only she were still alive. I would be writing her letters saying “help my unbelief.”
Parenting Beyond Belief by Dale McGowan
I LOVE THIS BOOK.
I may even buy a copy.
Because of my complicated religious history, I was concerned about how to raise my kids to be ethical, moral, generous, loving, compassionate, and full of character without the creepy, all-seeing “Dad” upstairs sending car accidents for people who don’t obey all the rules, and giving money and crowns to people who do. Threatening with eternal damnation seems to be really effective in correcting bad behavior [as does beating your children, aka “spanking”] – but fear is such a terrible motivator and doesn’t encourage critical thinking or moral independence. According to this book, this type of behavior correction [through fear] actually has the opposite affect in the long run because it does nothing to shape a kid’s moral character. And on the flip side, promising earthly and heavenly rewards for good behavior might work for the short game, but living in the world for any amount of time will show you that rewards [at least on earth] are not at all dependent upon behavior.
Well, this book contains the answer in the form of secular humanism – which basically takes the moral view that all humanity [and all living things] are best served when we take care of one another. This is a new type of morality that I have never heard of before, but makes a lot of sense. Just as we need the planet in order to survive, we also need one another.
“Seeking, without religion, the best in, and for, human beings.”
Definition of “Humanism” from Chambers Pocket Dictionary
Though I am not exactly secular in my beliefs [at the time of this writing], I do appreciate all of the parental advice about raising free thinkers found in this book. I’m not certain what I want my kids to believe when they grow up, which is why I am raising them unencumbered by some religious dogma or even my own personal opinions. I just want them to think for themselves. I want them to believe something because they believe it, not because I believe it or because Brett believes it or because all their friends believe it or because 75% of their country believes it. I am trying to give them the freedom to find their beliefs. And I truly believe that if their faith choice in the future doesn’t line up with my own, that will be fine.
As a result, I recently bought them several children’s anthologies about religions – all different religions – Christian mythology, different stories about how the world began, a book about different gods that people have believed in [past and present], and a book compiling 52 different stories from different religions and cultures around the world.
None of these books teaches a “truth” or speaks about facts. They just tell stories – many, many stories from all over the world. My hope is that they will give my kids some perspective. There is no way for me to hide them from the dogma of Christianity that will inevitable result in some kid on the playground telling them they are going to burn in hell, but I can help them understand that there are many beliefs in the world and it is up to them to search out truth and form their own beliefs.
There are so many quotable passages in this book, so many “ah-ha!” moments, I couldn’t possibly share them all. I highly recommend this book – and not just for secular parents, but for all parents because even if you raise your kids within the confines of your religion, you can’t guarantee they will stay there.
The Color of Compromise by Jemar Tisby
Wow. Just wow.
Ok, well I have a few other things to say about this book too. The Color of Compromise could not be more important for this moment in history when the white church in America is trying vehemently to deny any participation in racism, all the while racism is raging across our nation – which is largely made up of the white church. I mean, c’mon, just plain common sense would tell us that not all white Christians throughout history were abolitionist, northern liberals, and Underground Railroad conductors – despite what church leaders want us to believe. In fact, the white Christians who did support the abolition of slavery and the end of the Jim Crow era and the civil rights movement and the desegregation of schools – they were the extreme minority. Most white religious leaders did not even support Martin Luther King Jr, who during his time leading the Civil Rights Movement was viewed very much in the same way that the conservative white community currently views the Black Lives Matter movement.
Hindsight is 20/20 folks. Trust me. [Side note: No matter who you are, you are going to want to be on the Black Lives Matter side of history. The other side will most definitely not be remembered positively.]
Tisby’s brief survey of the racial [and racist] history of Christianity in America was eye-opening and draw-dropping and at the same time so obvious that I can’t believe I didn’t connect all these dots myself.
For instance, growing up in a white church, I always thought [and was expressly told] that black Christians have their own churches because white and black people prefer different styles of worship, as if it was just a cultural difference. I failed to recognize [and I was never told] how the black church came to be as a direct result of racism within the church. Omg. Everything is making so much more sense now.
Of course the church excluded them. White people excluded black people from everything! If the church had been different then all of our churches would be racially mixed right now. Take a look around your church. If it’s not racially mixed [and I mean more than a handful of families of color], then you can bet it’s a result of the church’s complicity with racism.
This book also explains the evangelical revolution of the 1970’s [which explains why my father became an evangelical at that time – it was the cool thing to do!], the republican revolution which led to the promotion of capitalism and law-and-order policing – two economic systems which may have sounded good at the time, but have wreaked HAVOC on minorities and immigrants and the poor and disenfranchised and, oh yeah, anyone who isn’t a white, male Christian.
Since leaving the church, I have been puzzled about why everyone within religion tries to pretend that they are the minority. I believe this is partly because according to the Bible, true believers must experience persecution [and let’s face it, no Christians are being persecuted in America]. But I also think that this line of reasoning came about in order to claim innocence of racism and all of the evil it created. It is hard to look at the historical facts of racism and admit that the legacy of the white church in America played a role in this great evil. I mean, it is SO HARD that while Tisby describes two lynchings, I literally sobbed in my car. Some evils are so great that it is hard to face them – but face them we must.
“Christians complicity with racism in the twenty-first century looks different than complicity with racism in the past. It looks like Christians responding to ‘black lives matter’ with the phrase ‘all lives matter.’ It looks like Christians consistently supporting a president whose racism has been on display for decades. It looks like Christians telling black people and their allies that their attempts to bring up racial concerns are ‘divisive.’ It looks conversations on race that focus on individual relationships and are unwilling to discuss systemic solutions. Perhaps Christian complicity in racism has not changed after all. Although the characters and the specifics are new, many of the same rationalizations for racism remain.”
Jemar Tisby, The Color of Compromise
You have GOT to read this book!
Well, that’s it! Great books! I’ve learned a lot, been challenged to change, been given great advice, been asked tough questions, been brought to tears, and been made to laugh out loud, all from these books.
September was supposed to be the month that we revised the budget to reflect our new income; however, our income continues to fluctuate, as does our spending. Despite a lack of strict regulation, we still aren’t spending very much because we have effectively made ourselves into “savers” rather than spenders. In fact, over the course of September, the combined total of money we saved, invested, and gave away was significantly greater than what we spent – even including our bills.
On a reduced income, I’d say that’s pretty good!
Also in September, I participated in Charity: Water’s September Campaign [raising money to get clean water to 20k people in Mali] and raised over $1,000 in addition to the $200 that I donated toward the cause. I am planning a larger campaign of my own to raise money for Charity:Water starting in January.
That, my friends, is where the good news ends. We had car trouble [tire trouble, more specifically] which cost us $575.24!!! We bought two books for my father-in-law’s birthday for $37.48 and I bought several books for my kids about religions and mythology that I couldn’t find at the library for $77.97 [these books were obviously SUPER important to me because I haven’t bought a book – other than as a gift – in over three years]. I bought a pair of used black pants for work from Goodwill for $7.00, which have turned out to be my favorite pair of pants EVER [now, that’s $7 well spent!].
But the real trouble started when it was time to get a gift for my daughter’s third birthday. Per our gift policy, Brett and I found a beautiful Mickey Mouse racetrack used for $30, and I planned to take my older two kids to Goodwill to pick out their own gifts for their sister. The night before her birthday we waited for Josephine to go to bed and then snuck out of the house to go shopping. Unfortunately, Goodwill has shorter hours than I realized [thanks, COVID!], so it – and all the other resale shops – were closed for the night.
Out of desperation, I took the kids to Walgreens [because it was in the Goodwill parking lot] and they each picked out a gift for their sister.
Sometimes I have to bend my own rules.
The incredibly cheap [and basically worthless] walkie-talkies that Theo picked out and the plastic tea set that Evangeline chose were the first brand-new toys that we have purchased in three years. I was very nearly depressed about it – especially seeing all that plastic upon plastic wrapped in plastic entering my home – but the next morning, Josephine was so excited to see her racetrack and open her gifts from her siblings.